Quartz Reef Methode Traditionnelle Brut NV

Quartz Reef Methode Traditionnelle Brut NV (6 bottles) Central Otago, New Zealand

$234.00

Traditional-method Central Otago sparkling wine with green apple, lime and brioche, a creamy mousse and crisp, balanced finish. Cameron Douglas MS awarded the NV release 94 points. Six-bottle pack.

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Description

Quartz Reef Méthode Traditionnelle Brut NV is a Central Otago sparkling wine made by the traditional bottle-fermented method. Pale yellow, it shows green apple, lime and brioche on the nose, with a cool, creamy mousse, crisp acidity and a focused, balanced finish. Cameron Douglas MS awarded the current NV release 94 points in October 2025. This listing is for six bottles.

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Quartz Reef

Quartz Reef is a Central Otago wine producer in New Zealand. Our selection includes Pinot Gris and traditional-method sparkling wine in bottles and magnums.

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