Description
About Smith & Sheth Wines
We are in the business of creating great wines that bring great pleasure. As contemporary negociants Steve Smith MW and Brian Sheth seek out the exceptional. Hand selecting the best grapes from the finest vineyards. Establishing steadfast relationships with the land, growers and makers who form the DNA of our CRU. The French call it “terroir” – a sense of place. In New Zealand we have our own defining word – Tūrangawaewae – our place to stand in the world. This word describes the special connection of a people and the land they live, love and work in. Our wines reflect the magic and alchemy of this relationship and the true beauty of these places. It is our privilege to share the pleasure, culture and craft of wine with you.
“Deeply tinted, intense syrah with cassis, ripe cherry/berry, pepper, cacao powder and a subtle floral influence. Powerful, youthful wine that cries out for a few years bottle age and a little aeration when first opened. Serious syrah. 04 May 2023.” Drink 2023 – 2032
96pts Bob Campbell MW
“Intense, dark fruited and varietal bouquet, aromas of dark plums and black currant flesh, layers of toasty barrel with clove and baked vanilla pod, violets and rocky mineral qualities rush to fill the bouquet quota. Fleshy, juicy, salivating and dry all at once on the palate. A mix of stones and dried earth challenge the fleshy core then contrasting tannins and back bone of acidity secure the structure. Youthful, taut, fleshy and well made. A wine that offers excellent drinking in 2023 and through 2027+.”
95pts & Outstanding Cameron Douglas MS
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