NON 1 Salted Raspberry & Chamomile (12 Bottles) Melbourne, Australia

by Red+White Cellar 0 orders

$344.00

NEW ZEALAND WIDE SHIPPING INCLUDED

Nose: delicate floral, bright red fruit.

Palate: lightly carbonated, light body, fresh raspberry, dry, long fruity tannins, salty undertones.

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Description

About NON Wines

Welcome to the world of NON, loved by world-famous chefs, restaurants, bar owners, and self-proclaimed foodies from around the globe.

Founded by, Aaron Trotman, a serial entrepreneur and foodie on a mission to create the future of drinks, non is an intricate balancing act of flavour built from the ground up with key notes of floral, tannin, salinity & acidity and a bold, minimalist.

Designed by a team of expert food & beverage professionals, we draw from a vast base of knowledge from all areas, ranging from chefs, bartenders, food scientists and winemakers.

Made in our purpose-built NON Laboratories in Melbourne, Australia; one of the epicentres of the gastronomic world, NON is a 0.0% re-think of the wine experience.

NON works with both local and international farmers and suppliers.

This means we secure the highest quality ingredients, the variety of the fruit and vegetable may change over the seasons, but they are always chosen for top flavour, and peak seasonality.

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Red+White Cellar

The diversity of what we are able to offer our customers stems from the relationships we have carefully cultivated with local and international brands. As a company that prides itself on casual excellence, we love to work with those who strive for the same. We are continuously learning and growing with our customers – and love nothing more than introducing you to the premium products we represent.

Our team works hard to get your products to your door as quickly as possible. Having various warehouses and logistics teams located around New Zealand helps us get the job done.

We go further than a distribution service – our knowledgeable team is passionate about tasting, selecting, and offering to our customers the products that best fit their needs. From writing a balanced and cohesive beverage program to offering staff training that motivates and informs your staff, we want to enable our valued customers to sell our wines with confidence.

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