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$125.00
Fat Bastard Shiraz 2024 is crafted in South Eastern Australia, delivering a generous and approachable style that has become a hallmark of the label. This is a boldly fruited and smooth Shiraz, opening with aromas of ripe blackberry, dark plum and black cherry, layered with sweet spice, vanilla and a hint of chocolate. The palate is medium to full bodied and plush, offering rich dark fruit flavours supported by soft, rounded tannins and gentle acidity that keeps the wine balanced and easy drinking. Subtle oak influence adds warmth and depth without overshadowing the fruit, while a touch of savoury spice carries through the finish. The style is confident, crowd-pleasing and unpretentious, designed for immediate enjoyment. The 2024 vintage has received 90 points from the James Halliday Wine Companion, highlighting its consistency and value. Fat Bastard Shiraz is drinking best now and over the next few years, making it a natural choice for relaxed meals and everyday enjoyment.
About Fat Bastard Wines
Go big or go home. Fat Bastard is all about big, bold, beautiful juice. That’s why the fruit is sourced from the best regions around the world renowned for the fullest flavour of each variety. You know exactly what you’re getting in every bottle. Dinner is never dull with a Fat Bastard at the table
The diversity of what we are able to offer our customers stems from the relationships we have carefully cultivated with local and international brands. As a company that prides itself on casual excellence, we love to work with those who strive for the same. We are continuously learning and growing with our customers – and love nothing more than introducing you to the premium products we represent.
Our team works hard to get your products to your door as quickly as possible. Having various warehouses and logistics teams located around New Zealand helps us get the job done.
We go further than a distribution service – our knowledgeable team is passionate about tasting, selecting, and offering to our customers the products that best fit their needs. From writing a balanced and cohesive beverage program to offering staff training that motivates and informs your staff, we want to enable our valued customers to sell our wines with confidence.
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