Description
About Nautilus Estate Wines
Our energetic and innovative viticultural and winemaking team takes the approach of blending several different fruit parcels to achieve layers of complexity in the wines, focusing on their texture and mouth-feel. Our state-of-the-art but small-scale winemaking facilities give them the tools to achieve this.
“A bouquet of autolysis scents with complexity and intrigue. Aromas and flavours of baked goods from oatmeal to fresh bread then a mix of stone fruits and citrus, raspberry and cherry. Crisp, saline, salivating and dry, a wine with tautness and subtle power. As the wine opens out in glass the intensity of raspberry and red fruits increases as does the autolytic foundation. Delicious, fresh and ready to drink from 2025 through 2032.”
94pts & Excellent Cam Douglas MS
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