Nanny Goat Queensberry Chardonnay 2023 (6 Bottles) Central Otago

by Red+White Cellar 0 orders

$359.00

NEW ZEALAND WIDE SHIPPING INCLUDED

Instantly appealing with aromas of orange zest, poached nectarine, hazelnut, sweet baking spice and an intriguing note of wet river stone.

The palate is unashamedly rich and mouth filling up front, opening to a taut core of nectarine, pear crumble and toasty oak before a fine bead of acidity draws the palate out to a long textural finish.

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Description

About Nanny Goat Vineyard Wines

An impromptu trek to a restaurant nestled high above the picturesque town of Queenstown in late 2004 was to provide the inspiration behind the name Nanny Goat Vineyard. Heading off to take in some breath-taking scenery, good food and of course some great Central Otago Pinot Noir, what was supposed to be a relaxing stroll quickly transformed into an arduous, unplanned deviation as the gentle terrain quickly transformed, leaving all concerned to navigate some rather perilous ground. A lighthearted comment likening the group to a herd of Nanny Goats struck a chord and would go on to become the inspiration behind the name.

‘Nanny Goat Vineyard’ seemed to perfectly encapsulate our determination to succeed, adapt and thrive in the rugged and often extreme climates of Central Otago; much like the nimble and sure-footed wild goats of the region have done before us. From our inception and the inaugural release of our Pinot Noir in 2005, Nanny Goat Vineyard has strived to produce wines with elegance, concentration and balance whilst allowing each individual parcel of fruit to tell its unique story.

Nestled within a timeless and sensual landscape, Nanny Goat Estate Vineyard sits between 270m and 290m above sea level spread across two ancient, North East facing terraces. This is a region of climatic extremes with typically very hot summers, short autumns and bitterly cold winter days. Challenging conditions for producing world-class cool climate Pinot Noir and Chardonnay.

Successive periods of glaciation and recession, followed by erosion by Mata Au / Clutha River have shaped the Nanny Goat Estate landscape by creating distinct terraces of alluvial soils that are pastiche of loess, gravel, schist and mineral quartz. Generations of farming and the associated cultivation of lucerne and other feed crops have added organic matter to the wind blowen loessial topsoil providing us with a nice balance between vine vigor and free draining attributes.

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Red+White Cellar

The diversity of what we are able to offer our customers stems from the relationships we have carefully cultivated with local and international brands. As a company that prides itself on casual excellence, we love to work with those who strive for the same. We are continuously learning and growing with our customers – and love nothing more than introducing you to the premium products we represent.

Our team works hard to get your products to your door as quickly as possible. Having various warehouses and logistics teams located around New Zealand helps us get the job done.

We go further than a distribution service – our knowledgeable team is passionate about tasting, selecting, and offering to our customers the products that best fit their needs. From writing a balanced and cohesive beverage program to offering staff training that motivates and informs your staff, we want to enable our valued customers to sell our wines with confidence.

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