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About Duck Hunter Wines
Duck Hunter is a partnership between Mark Wilson and Rosie McLean, both of us are co-owners/Directors actively involved in the day to day running of the business.
Mark is our PR and sales person, he has been in the restaurant business for over three decades, so knows the importance of having great wine to accompany good food. Rosie is an ex bank manager who handles production, compliancy and export logistics, and is an avid promoter of NZ Sauvignon Blanc.
Together we share a passion to present high quality New Zealand wine at affordable prices. We couldn’t have achieved our current international market success without the help of one of New Zealand’s best-known (and award winning) winemakers who guided us through the early years.
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